Prosulfocarb800g/L+S-Metolachlor120g/LEC

Tsanangudzo Pfupi

Ichi chigadzirwa chemishonga inosarudzwa isati yabudding, inonyanya kushandiswa muchibage, soya bhinzi, nzungu, nzimbe, asi zvakare inogona kushandiswa muvhu risina jecha redonje, chibharo, mbatatisi nehanyanisi, mhiripiri, kabichi nezvimwe zvirimwa, kudzora sora repagore. uye mamwe masora akafara-mashizha, asati abukira sekurapa kwevhu.mic, kubata uye gastric chepfu mhedzisiro, ine mhedzisiro inogara kwenguva refu.

 

 

 

 

 


  • Packaging uye Label:Kupa customized pasuru kusangana vatengi zvinodiwa zvakasiyana
  • Min.Order Quantity:1000kg/1000L
  • Supply Ability:100 Matani pamwedzi
  • Muenzaniso:Free
  • Zuva Rokutumira:25days-30days
  • Rudzi rwekambani:Mugadziri
  • Product Detail

    Product Tags

    Tsanangudzo

    Chinhu chekudzivirira

    Dosage

    Prosulfocarb 800gl+S-Metolachlor 120gl EC 

    Munda wechibage

    900-1350g/ha

     

    Zvido zvehunyanzvi zvekushandisa:

    1.Mamiriro okunze akaoma haabatsiri kutamba kwechirwere chemushonga, kana ivhu rakanyorova, kusanganiswa kwevhu kusina kudzika kunogona kuva 2-3 cm mushure mekushandiswa.

    2.Shandisa madhigirii akakwirira paunenge uchiisa pavhu rine chimiro chinorema;Kana yakashandiswa pavhu rakasununguka, shandisa muyero wakaderera.

    3.Apo mumiririri anoshandiswa munyika yakadzika-yakadzika kana sandy loam, zviri nyore kuva nekukuvara kweeluvial kana mvura inonaya, saka inofanira kushandiswa nekuchenjerera.

    4.Shandisai chirimwa chimwe chete pamwaka.

    First Aid:

    1. Chepfu zviratidzo: dzungu, kurutsa, dikita,

    salivation, miosis.Muzviitiko zvakanyanya, kubata dermatitis kunoitikapaganda, conjunctival conjunctival, uye kunetseka kufema.

    2. Kana ikangoerekana yabata ganda kana kupinda mumaziso, simburanemvura yakawanda.

    3.Agents akadai sepralidoxime uye pralidoxime anorambidzwa

    Kuchengetedza uye nzira dzekufambisa:

    1. Chengeta munzvimbo inotonhorera, yakaoma uye ine mhepo yakakosha inoputika.

    2. Chengetedza kure nemoto nekupisa.Kupisa kwekuchengetedzahaifaniri kudarika 30 ℃.

    3. Iyo yekuputira inofanira kuvharwa uye kuchengetedzwa kubva kune unyoro.

    4. Vanofanira kuchengetwa zvakasiyana kubva kune oxidants, simbi inoshandahupfu, uye makemikari echikafu, uye dzivirira kuchengetedza zvakasanganiswa.

    5. Nzvimbo yekuchengetera inofanirwa kuve yakashongedzerwa nekudonha kwekukurumidziramidziyo yekurapa.Vibration, kukanganisa uye friction zvinorambidzwa.

     

     

     

     

     


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