Flonicamid
Tech Grade: 98% TC
| Tsanangudzo | Chinhu chekudzivirira | Dosage |
| Flonicamid5% ME | Peach tree aphid | 600ml/ha |
| Flonicamid20% WG | Cucumber aphids | 225-375g/ha |
| Flonicamid20%SC | Rice planthopper | 300-375ml/ha |
| Flonicamid50% WG | Cucumber aphids | 120-150g/ha |
| Flonicamid10%SC | Potato aphid | 450-750ml/ha |
| Flonicamid25%SC | Cucumber aphids | 180-300g/ha |
| Flonicamid10% WG | Mupunga planthopper | 750-1050g/ha |
| Flonicamid8%OD | Cotton aphid | 450-750ml/ha |
| Flonicamid20%+Bifenthrin10%SC | Tea Green Leaf Cicada | 225-375ml/ha |
| Flonicamid15%+Deltamethrin5%SC | Cabbage aphid | 150-225ml/ha |
| Flonicamid 20%+Dinotefuran40%WG | Green hanyanisi thrips | 150-225g/ha |
| Flonicamid10%+Bifenthrin5%SC | Tea Green Leaf Cicada | 225-675ml/ha |
| Flonicamid10%+Bifenthrin10%SC | Tea Green Leaf Cicada | 225-375ml/ha |
| Flonicamid 20%+Thiacloprid40%WG | Waphid atermelon | 150-225g/ha |
| Flonicamid5%+Clothianidin15%SC | Mupunga mupunga planthopper | 300-450ml/ha |
| Flonicamid30%+Nitenpyram20%WG | Mupunga mupunga planthopper | 180-240g/ha |
| Flonicamid50%+Clothianidin20%WG | Cabbage aphid | 105-135g/ha |
| Flonicamid10%+Clothianidin15%SC | Squash aphid | 135-225ml/ha |
| Flonicamid25%+Clothianidin25%WG | Green hanyanisi thrips | 150-210g/ha |
| Flonicamid7%+Chlorfenapyr8%SC | Tea green leafhopper | 375-750ml/ha |
| Flonicamid10%+Chlorfenapyr10%SC | Green hanyanisi thrips | 300-450ml/ha |
| Flonicamid20%+Nitenpyram40%WG | Cotton aphid | 60-135g/ha |
| Flonicamid10%+Thiacloprid20%SC | Cucumber aphids | 300-450ml/ha |
| Flonicamid20%+Acetamiprid15%WG | Cucumber aphids | 90-150g/ha |
Zvido zvehunyanzvi zvekushandisa:
1. Nguva yekushandiswa uye kuwanda: Isa mishonga yezvipembenene munguva yepamusoro-soro yezvipembenene zviduku zvemupunga;zvichienderana nekuitika kwezvipembenene zvezvipembenene, shandisa mishonga yezvipembenene maererano nedosi yakakurudzirwa, uye nguva pakati pekushandiswa kwakadzokororwa haifaniri kunge iri pasi pemazuva manomwe.Isa kamwe panguva yepamusoro peach tree aphid.
2. Usaise mishonga yezvipembenene pamazuva ane mhepo kana kuti mvura inotarisirwa kunaya mukati meawa imwe chete.Mitemo yekushandisa zvisina njodzi: Nguva yakachengeteka yekushandisa pamupunga mazuva makumi maviri nerimwe, uye iyo yakanyanya kushandiswa kamwe chete pamwaka.Nguva yakachengeteka yekushandiswa pamiti yemapichisi imazuva makumi maviri nerimwe, uye huwandu hwehuwandu hwekushandiswa kwechirimwa kamwe chete.Sezvo mumiriri uyu ari antifeedant, kufa kweaphid kunogona kungoonekwa neziso rakashama mazuva 2-3 mushure mekushandiswa.Chenjerera kuti usazonyorerazve.Diridza madzinde nemashizha woapfapfaidza zvichienderana nekurima kwacho chaiko.
Zvekungwaririra:
1. Pfeka zvipfeko zvinodzivirira uye magirovhosi paunenge uchishandisa chigadzirwa ichi kuti usafemesa mvura.Usadye kana kunwa panguva yekushandisa.Geza maoko ako nechiso nekukurumidza mushure mekushandisa mushonga.
2. Inochetura kuhupenyu hwemumvura.Zvinorambidzwa kuberekesa hove, shrimps uye magakanje muminda yemupunga.Mvura yemumunda mushure mekushandisa mushonga wezvipembenene haifanirwe kubudiswa zvakananga mumvura yemvura.Isa mishonga yezvipembenene kure nenzvimbo dzinochengeterwa mhuka dzemvura, nzizi nedzimwe nzvimbo dzemvura, uye zvinorambidzwa kugeza midziyo yekushandisa munzizi nedzimwe nzvimbo dzemvura.(Yakatenderedza) Miti inobereka maruva inorambidzwa panguva yekutumbuka, uye nzvimbo dzinoburitswa vavengi vezvakasikwa vakaita seTrichogramma nevamwe vavengi vezvakasikwa dzinorambidzwa.Isa mishonga kure nenzvimbo dzinoberekera makonye esirika.
3. Midziyo yakashandiswa inofanira kuraswa zvakanaka uye haigone kushandiswa kune zvimwe zvinangwa kana kuraswa paunoda.
4. Vakadzi vane pamuviri uye vanoyamwisa vanorambidzwa kubata.5. Zvinokurudzirwa kushandisa mishonga yezvipembenene mukutenderera nemamwe mishonga ine nzira dzakasiyana dzekuita kunonotsa kukura kwekupikisa.
