Diniconazole

Tsanangudzo Pfupi:

Ichi chigadzirwa chinonzi triazole germogenesis.

Inodzivisa 14a-dehydration mukugadzirwa kwefungal glycol alcohol biomolidal synthesis, zvichiita kuti kushaya corneum doro,

zvichiita kuti fungal cell membrane ive isina kujairika.Pakupedzisira, kufa kwefungal kwakafa.

Shandisa muyero wakakurudzirwa kushandisa kudzivirira kwakanaka kwepear tree black star chirwere.

 

 

 


  • Packaging uye Label:Kupa customized pasuru kusangana vatengi zvinodiwa zvakasiyana
  • Min.Order Quantity:1000kg/1000L
  • Supply Ability:100 Matani pamwedzi
  • Muenzaniso:Free
  • Zuva Rokutumira:25days-30days
  • Rudzi rwekambani:Mugadziri
  • Product Detail

    Product Tags

    Tech Grade:95%TC

    Tsanangudzo

    Chinhu chekudzivirira

    Dosage

    Diniconazole12.5% ​​WP

    Ngura yemutsetse wegorosi

    600-750g/ha

    Diniconazole 25% EC

    Gorosi powdery mildew

    300-450ml/ha

    Diniconazole 10% EC

    Pear scab

    2000-3000 nguva

    Diniconazole 50% WDG

    Pear scab

    10000-15000 nguva

    Diniconazole 4% +carbendazim 26% WP

    Pear scab

    900-1200 nguva

    Diniconazole 2.5% +mancozeb 30% WP

    Pear scab

    466-600 nguva

    Diniconazole 5% +triadimefon 10% EC

    Gorosi powdery mildew

    600-795ml/ha

    Diniconazole 3% +tricyclazole 15% SC

    Rice blast

    600-750ml/ha

     

    Zvido zvehunyanzvi zvekushandisa:

    1. Mupunga: Tanga kushandisa padanho rekutanga rekubvongodza sheath, kupfapfaidza pamashizha, nekufamba kwemazuva 7-10, pfapfaidza 2-3 nguva.

    2. Gorosi: Tanga kushandisa pakutanga kwechirwere chegora, kupfira pamashizha, mazuva 7-10 ari oga, pfapfaidza 1-2 nguva nguva dzose.

    3. Nguva yekuchengetedza gorosi mazuva makumi maviri nerimwe, uye inogona kushandiswa kusvika kaviri pamwaka.Nguva yekuchengetedza mupunga mazuva makumi maviri nemasere, uye unogona kushandiswa kusvika katatu pamwaka.

    4.Usapfapfaize mishonga yezvipembenene pamazuva ane mhepo kana kuti mvura inotarisirwa kunaya mukati meawa imwe chete.

     

    First Aid:

    1. Zvinogoneka zviratidzo zvechepfu: Kuedza kwemhuka kwakaratidza kuti zvinogona kukonzera kutsamwa kwemaziso.

    2. Kuputika kwemaziso: simbura pakarepo nemvura yakawanda kwemaminitsi gumi nemashanu.

    3. Muchiitiko chekupinda netsaona: Usaita kuti uzvirutse iwe pachako, unza iyi label kuna chiremba kuti iongororwe uye kurapwa.Usambofa wakadyisa chero chinhu kumunhu afenda.

    4. Kusvibiswa kweganda: Geza ganda nekukurumidza nemvura yakawanda nesipo.

    5. Aspiration: Enda kumhepo itsva.Kana zviratidzo zvikaramba zviripo, tapota tsvaga kurapwa.

    6. Chiziviso kune vashandi vehutano: Hapana chaiyo mushonga.Rapa maererano nezviratidzo.

     

    Kuchengetedza uye nzira dzekufambisa:

    1. Ichi chigadzirwa chinofanira kuchengetwa chakavharwa munzvimbo yakaoma, inotonhorera, inofefetera, isina mvura, kure nemoto kana kupisa.

    2. Chengeta pasingasvikirwi nevana uye wakakiya.

    3. Usachengeta kana kutakura nezvimwe zvinhu zvakadai sezvokudya, zvinwiwa, zviyo, zvokudya, nezvimwewo. Panguva yekuchengetedza kana kutakura, iyo stacking layer haifaniri kudarika mitemo.Chenjerera kubata nekungwarira kudzivirira kukuvadza kurongedza uye kukonzera kubuda kwechigadzirwa.

     

     

     


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