Thiram
Tech Grade:
| Tsanangudzo | Chinhu chekudzivirira | Dosage |
| Thiram50% WP | Powdery mildew muminda yemupunga | 480g/ha |
| Metalaxyl0.9%%+Thiram2.4%%WP | Chirwere chewilt muminda yemupunga | 25-37.5g/m³ |
| Thiophanate-methyl35% +Thiram35%WP | Mhete nzvimbo pamuti weapuro | 300-800g/ha |
| Tebuconazole0.4%+Thiram8.2%FS | Sphacelotheca inoparadza muminda yechibage | 1:40-50(reshiyo yezvinodhaka/mbeu) |
Zvido zvehunyanzvi zvekushandisa:
- Zvakakodzera kushandisa mushonga pamberi kana pakutanga kwechirwere, uye kushandisa yakajairika spray nzira.Mwaya mvura yacho zvakaenzana kumativi maviri epamusoro peshizha.
- 2. Usashandise mushonga mumazuva ane mhepo kana mvura inotarisirwa mukati meawa imwe.
First Aid:
Kana iwe uchinzwa kusagadzikana panguva yekushandiswa, mira nekukurumidza, gargle nemvura yakawanda, uye tora chinyorwa kuna chiremba nekukurumidza.
- Kana ganda rikasvibiswa kana kusaswa mumaziso, sukurudza nekukurumidza nemvura yakawanda kwemaminetsi gumi nemashanu;
- Kana ukafemerwa netsaona, pakarepo enda kunzvimbo ine mweya mutsva;
3. Kana akatorwa nekukanganisa, usaite kurutsa.Enda netsamba iyi kuchipatara nekukasika.
Kuchengetedza uye nzira dzekufambisa:
- Ichi chigadzirwa chinofanira kuvharwa uye kuchengetwa kure nevana uye vashandi vasina hukama.Usachengete kana kutakura nechikafu, zviyo, zvinwiwa, mhodzi nefodhi.
- Ichi chigadzirwa chinofanira kuchengetwa munzvimbo yakaoma, inofefetera kure nechiedza.Kutakura kunofanira kuchenjerera kudzivisa chiedza, kupisa kwepamusoro, mvura.
3. Kupisa kwekuchengetedza kunofanira kudziviswa pasi -10 ℃ kana pamusoro pe35 ℃.
Nyora meseji yako pano uye titumire kwatiri
